Flan Napolitano, Made Fresh in Santa Ana & Anaheim
Silky baked flan with a deep amber caramel top — rich, smooth, and made in-house at both of our Orange County bakeries.
What is flan napolitano?
Flan napolitano is Mexico's creamy caramel custard — dense, silky, and finished with a glossy layer of burnt-sugar caramel. It is richer and smoother than a lighter flan, with that classic sweet, sticky top in every bite.
We bake it in individual pans so you can take one home for dessert, bring a few to a dinner party, or add them to a party tray next to pan dulce and cake. No preservatives, nothing frozen — just the same family recipes we have used since 1994.
At Tlaxcala Bakery you will find flan napolitano in the dessert case at both our Santa Ana and Anaheim locations. Ask at the counter for what just came out, and call ahead if you need a larger order for a celebration.
From our dessert case
Real photos from the bakery — the caramel shine that sells itself.
How people enjoy our flan
A classic finish to any meal — here is when it leaves the case.
After dinner dessert
One pan per person is the easy weeknight treat. Cold from the fridge, caramel pooled on top.
Parties & dessert tables
Line up a row next to cake, gelatinas, and pan dulce. Individual portions mean no slicing and no mess.
Holidays & celebrations
A familiar favorite for birthdays, baptisms, and Sunday family meals — always welcome on the table.
Office & potlucks
Travels well in the pan. Bring a few and watch them disappear first.
With coffee
The caramel richness pairs perfectly with a hot cup of café de olla or black coffee.
Bulk & event orders
Planning a big gathering? Call either location a day ahead and we will set aside enough flan for your group.
Looking for more sweets?
Flan is one star of our dessert lineup. Our cases also hold pan dulce, budín, and custom cakes for bigger celebrations.
If you are filling a party table, start with flan and add a tray of pan dulce or a custom cake from our cake kitchen.
See the full menu →Where to buy flan napolitano in Orange County
Two family bakeries, open every day. Walk in for a pan, or call ahead for parties.
Santa Ana
1208 S Standard Ave
Santa Ana, CA 92707
Open daily · 6:00 AM - 9:00 PM
Anaheim
3174 W Lincoln Ave Ste 104
Anaheim, CA 92801
Open daily · 5:00 AM - 8:00 PM
We are a short drive from Garden Grove, Orange, Tustin, Costa Mesa, Fullerton, Buena Park, Westminster, Stanton, and Fountain Valley. Searching for flan napolitano or Mexican caramel flan near you in central Orange County? One of our two locations is probably the closest real Mexican bakery.
Flan napolitano questions we get asked
What is the difference between flan and flan napolitano?
Flan napolitano is the creamier Mexican style — denser and richer than a lighter flan, with a silky texture and a glossy caramel top. Ours is baked in-house at both locations.
How is your flan sold?
In individual foil pans, ready to take home. Ask at the counter for how many are available that day.
Do I need to order flan ahead of time?
Not for a pan or two. For large party quantities, call the Santa Ana or Anaheim bakery a day ahead so we can make enough.
Does flan need to be refrigerated?
Yes. Keep it cold and serve chilled. The caramel softens beautifully once it has rested in the fridge.
Where can I buy flan napolitano in Santa Ana and Anaheim?
At either Tlaxcala Bakery: 1208 S Standard Ave, Santa Ana (6:00 AM – 9:00 PM daily) or 3174 W Lincoln Ave Ste 104, Anaheim (5:00 AM – 8:00 PM daily).
Pick up a flan while the caramel still shines
Both bakeries are open every day. Stop by for flan napolitano, or call ahead if you need a big order for a party.